27th October 2024
The future of supermarkets – has changing the way we shop, changed the way we store food?
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With such a vast food offering freshness is key to keep customers flocking to food halls for a wide array of culinary delights.
Preparation and storage refrigeration from True allows operators to store and display produce at optimum temperatures and keep up with demand.
Seasonal menu changes are becoming a key trend in the restaurant industry, with Lightspeed reporting that incorporating “seasonal” items on your menu can boost orders by 26%.
At True Refrigeration, we’re always striving to provide not just the highest quality commercial refrigeration equipment but also exceptional customer service and support.
