27th October 2024
The future of supermarkets – has changing the way we shop, changed the way we store food?
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From large chains to small artisan operators and independent cafés, cakes, bakes and refreshments are a much-loved staple all over the world and tempting enough to whet the appetite of every consumer.
Closeup shot of glass of fresh fruit juice in hand of a customer with bartender standing behind the counter in background.; Shutterstock ID 500006764; Bon de commande : -
Bagels with cream cheese and smoked salmon on a black background ; Shutterstock ID 651658534; BDC: 4500639585; Projet/Dossier: BF083-010692-00
Preparation and storage refrigeration from True allows operators to store and display produce at optimum temperatures and keep waste to a minimum.
Seasonal menu changes are becoming a key trend in the restaurant industry, with Lightspeed reporting that incorporating “seasonal” items on your menu can boost orders by 26%.
At True Refrigeration, we’re always striving to provide not just the highest quality commercial refrigeration equipment but also exceptional customer service and support.
