Pizza Cosy was established with the goal of injecting some start-up spirit into the stagnant pizza market.
Pizza Cosy works only with fresh products, all of them prepared each day before the stores open. Dough is made fresh every day using Italian wheat flour, their tomato sauce includes fresh basil, and their carefully selected toppings include quality meats and fresh vegetables.
To preserve the quality of these ingredients, maintaining the right temperature is key.
The creation of every pizza is an experience for each customer. The whole process is on display, from forming the dough, selecting individual ingredients, to placing in the oven and serving. Working in front of the client means demonstrating the importance of food hygiene and safe storage temperatures.
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